Jason Lynch’s Tomato Ketchup – 400ml


Out of stock

Out of stock

Categories: SKU: CR-KETCHUP


This ketchup by Jason Lynch of Le Caveau Restaurant in Grand Pré, Nova Scotia, is for the classics—fries, hamburgers, hot dogs, eggs—or to make your favourite barbecue sauce. It’s tangy, slightly sweet and low in sodium. Ingredients: tomato paste, olive oil, onion, brown sugar, apple cider vinegar, salt, garlic, chili flakes, Worcestershire sauce, cloves. No additives. Refrigerate after opening.


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