The box contains three mustards and each mustard features a landmark of a maritime province, painted by a wonderful artist from that province.
A PEI beach with sunset from Ken Spearing – Spicy Mustard (Day at the Beach)
Peggy's Lighthouse with the Bluenose II, NS from Sabine Kearns – Dijon Mild Mustard with Chardonnay (The lighthouse)
Hopewell Rocks, NB from Mark Seaman – Maple Mustard (The Tides)
All packed in a nice box with a painting from mustard maker and miller Michael Schoenknecht.
All mustards are made with high quality ingredients, 100% solar energy. Vegan and Gluten Free
Ingredients The Lighthouse: Organic White Vinegar, Yellow Mustard Seeds, Chardonnay Wine, Organic Cane Sugar, Organic Sea Salt
Ingredients Day at the Beach: Organic White Vinegar, Brown Mustard Seeds, Water, Organic Sea Salt
Ingredients The Tides: Organic White Vinegar, Brown & Yellow Mustard Seeds, Maple Syrup, Organic Sea Salt
Chef Sabine and her husband Michael creating gourmet mustard made with organic, fresh and local ingredients.
Low sugar / no sugar added jams made with organic and local ingredients.
Original German Sauerkraut and
Everything is made with 100% solar energy.